Sliced Iberian loin of cebo or bellota 100g

Sliced Iberian loin of cebo or bellota 100g

Sliced Iberian loin of cebo or bellota 100g

{{getOldPrice()}}{{getPrice()}}

This store is closed for vacations until 05/05/2026

The store is still accepting orders, but they will not be processed until they return from vacation.

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
Shipping not available

About Jamones El Chulo

Artisan hams and cured meats from the Sierra de Cazorla (Jaén).

Founded in 1980, Jamones el Chulo started with a small manual production.

In the 80s, their production grew and in 1990 they built their drying facility.

Currently, they continue to evolve and incorporate new products from the region of the Sierra de Cazorla Natural Park.

Known for their quality and expertise, Jamones el Chulo is an expert in the production of hams and sausages.

Alérgenos y características

Without gluten

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Iberian loin by variety (of cebo (50% breed) or bellota (50% breed)), milk protein, salt, paprika, sugar, garlic, antioxidant (E-301), preservative (E-252)

Nutritional values per 100.0 g
Energy value 1.279 kJ / 307 kcal
Fat (g) 21 g
of which saturates (g) 8,80 g
Carbohydrate (g) 0,80 g
of which sugars (g) 0,50 g
Protein (g) 28,70 g

Net weight:

Enjoy the authentic sliced Iberian loin of cebo or bellota, presented in a 100g blister. Ideal for serving on a plate or in a sandwich. A gluten-free product with an unmatched flavor.
The Iberian loin of cebo or bellota is a premium sausage known for its flavor and texture. This product is offered sliced for immediate consumption, whether on a plate or in a sandwich. Packaged in a 100g vacuum-sealed blister, it’s perfect for any occasion. Made with Iberian loin and a careful selection of ingredients such as milk protein, salt, paprika, sugar, garlic, antioxidant (E-301), and preservatives (E-252), it is a gluten-free food that honors Iberian tradition. Nutritional values include 1279 KJ and 307 kcal per 100g, along with a protein content of 28.7g and total fats of 21g, of which 8.8g are saturated fats.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian loin by variety (of cebo (50% breed) or bellota (50% breed)), milk protein, salt, paprika, sugar, garlic, antioxidant (E-301), preservative (E-252)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.279 kJ / 307 kcal
Fat (g) 21 g
of which saturates (g) 8,80 g
Carbohydrate (g) 0,80 g
of which sugars (g) 0,50 g
Protein (g) 28,70 g

More information

Net weight:

Enjoy the authentic sliced Iberian loin of cebo or bellota, presented in a 100g blister. Ideal for serving on a plate or in a sandwich. A gluten-free product with an unmatched flavor.
The Iberian loin of cebo or bellota is a premium sausage known for its flavor and texture. This product is offered sliced for immediate consumption, whether on a plate or in a sandwich. Packaged in a 100g vacuum-sealed blister, it’s perfect for any occasion. Made with Iberian loin and a careful selection of ingredients such as milk protein, salt, paprika, sugar, garlic, antioxidant (E-301), and preservatives (E-252), it is a gluten-free food that honors Iberian tradition. Nutritional values include 1279 KJ and 307 kcal per 100g, along with a protein content of 28.7g and total fats of 21g, of which 8.8g are saturated fats.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.