Apisierra Chocolate Olives

Apisierra Chocolate Olives

Apisierra Chocolate Olives

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Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
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About Jamones El Chulo

Artisan hams and cured meats from the Sierra de Cazorla (Jaén).

Founded in 1980, Jamones el Chulo started with a small manual production.

In the 80s, their production grew and in 1990 they built their drying facility.

Currently, they continue to evolve and incorporate new products from the region of the Sierra de Cazorla Natural Park.

Known for their quality and expertise, Jamones el Chulo is an expert in the production of hams and sausages.

Alérgenos y características

Soy

Soy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

dark chocolate (27.5%) (cocoa mass, sugar, cocoa butter, lecithin (SOY)), sugar, glucose syrup, praline (11.5%) (ALMONDS 5%), HAZELNUTS (25%), cocoa butter, whole milk powder, emulsifier: lecithin (SOY), natural vanilla flavor and other natural flavors, colorings, coating ingredients gum arabic, shellac.

Nutritional values per 100.0 g
Energy value 2.374 kJ / 568 kcal
Fat (g) 36 g
of which saturates (g) 23 g
Carbohydrate (g) 55 g
of which sugars (g) 55 g
Protein (g) 6 g

Jaén (Spain)

Store in a cool, dry place away from direct light.

Net weight:

Preservation method: Store in a cool, dry place away from direct light.
Enjoy these delicious Apisierra chocolate olives, made in the Sierra de Cazora Natural Park. With their unmistakable flavor and high quality, they are perfect for a sweet craving. Dare to try them!
Apisierra chocolate olives are a unique treat, carefully made in the Sierra de Cazora Natural Park. Available only from October to May, they are an exclusive product. Each olive is covered with delicious dark chocolate containing 27.5% cocoa paste. Their nutritional values per 100 g are impressive, providing 2374 KJ and 568 kcal. Don't miss out!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

dark chocolate (27.5%) (cocoa mass, sugar, cocoa butter, lecithin (SOY)), sugar, glucose syrup, praline (11.5%) (ALMONDS 5%), HAZELNUTS (25%), cocoa butter, whole milk powder, emulsifier: lecithin (SOY), natural vanilla flavor and other natural flavors, colorings, coating ingredients gum arabic, shellac.

Preservation method

Store in a cool, dry place away from direct light.

Source

Jaén (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 2.374 kJ / 568 kcal
Fat (g) 36 g
of which saturates (g) 23 g
Carbohydrate (g) 55 g
of which sugars (g) 55 g
Protein (g) 6 g

More information

Net weight:

Enjoy these delicious Apisierra chocolate olives, made in the Sierra de Cazora Natural Park. With their unmistakable flavor and high quality, they are perfect for a sweet craving. Dare to try them!
Apisierra chocolate olives are a unique treat, carefully made in the Sierra de Cazora Natural Park. Available only from October to May, they are an exclusive product. Each olive is covered with delicious dark chocolate containing 27.5% cocoa paste. Their nutritional values per 100 g are impressive, providing 2374 KJ and 568 kcal. Don't miss out!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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