Anise Doughnuts

Anise Doughnuts
Anise Doughnuts

Anise Doughnuts

Anise Doughnuts

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Jamones El Chulo
Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
Shipping not available

About Jamones El Chulo

Artisan hams and cured meats from the Sierra de Cazorla (Jaén).

Founded in 1980, Jamones el Chulo started with a small manual production.

In the 80s, their production grew and in 1990 they built their drying facility.

Currently, they continue to evolve and incorporate new products from the region of the Sierra de Cazorla Natural Park.

Known for their quality and expertise, Jamones el Chulo is an expert in the production of hams and sausages.

Flour, lard, anise, sugar, orange, and cinnamon

Jaén (España)

Net weight:

Enjoy these delicious artisan anise doughnuts, made in the Sierra de Cazorla Natural Park. Perfect to accompany your coffee or tea, they are an authentic traditional sweet from Jaén.
The artisan anise doughnuts are a typical sweet from the Jaén region, made with quality ingredients and following traditional methods. Weighing 500 grams, these doughnuts are made from flour, lard, anise, sugar, orange, and cinnamon, giving them a unique and delicious flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Flour, lard, anise, sugar, orange, and cinnamon

Source

Jaén (España)

More information

Net weight:

Enjoy these delicious artisan anise doughnuts, made in the Sierra de Cazorla Natural Park. Perfect to accompany your coffee or tea, they are an authentic traditional sweet from Jaén.
The artisan anise doughnuts are a typical sweet from the Jaén region, made with quality ingredients and following traditional methods. Weighing 500 grams, these doughnuts are made from flour, lard, anise, sugar, orange, and cinnamon, giving them a unique and delicious flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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