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Pure Essence is the result of the dream of Desiderio Sánchez López and Manuel Ambres Acero, who combined their experience in ham curing with a new proposal of high-quality products adapted to consumer needs.
Each piece is hand-cut by experts and comes from 100% Iberian pigs raised in the meadows of Extremadura and Huelva.
At any time, alone or accompanied, a classic to enjoy a good appetizer or snack. Iberian Salchichón Bellota 50% Iberian breed accompanied by a red wine Encanto Roble DO Bierzo 100% Mencía. 13.0% vol.
IBERIAN ACORN-FED CULAR SAUSAGE 50%
INGREDIENTS: Iberian pork meat and fat, pork cular casing (edible), salt, black pepper, wine (contains SULPHITES), dextrin, POWDERED MILK, sugar, destroxa, emulsifiers (E-451ii, E-452i, E-50i), antioxidants (E-331iii, E-301), spices, preservatives (E-250, E-252), flavor enhancers (E-627, E-631), and colorant (E-120) GLUTEN FREE
NUTRITIONAL VALUES (Per 100g of product):
-Energy: 2145.7 KJ / 518.4 Kcal
-Protein: 27.97 g
-Carbohydrates: 1.0 g (of which sugars: 1.0 g)
-Fat: 46.0 g (of which saturated: 17.2 g)
-Salt: 4.6 g
At any time, alone or accompanied, a classic to enjoy a good appetizer or snack. Iberian Salchichón Bellota 50% Iberian breed accompanied by a red wine Encanto Roble DO Bierzo 100% Mencía. 13.0% vol.
IBERIAN ACORN-FED CULAR SAUSAGE 50%
INGREDIENTS: Iberian pork meat and fat, pork cular casing (edible), salt, black pepper, wine (contains SULPHITES), dextrin, POWDERED MILK, sugar, destroxa, emulsifiers (E-451ii, E-452i, E-50i), antioxidants (E-331iii, E-301), spices, preservatives (E-250, E-252), flavor enhancers (E-627, E-631), and colorant (E-120) GLUTEN FREE
NUTRITIONAL VALUES (Per 100g of product):
-Energy: 2145.7 KJ / 518.4 Kcal
-Protein: 27.97 g
-Carbohydrates: 1.0 g (of which sugars: 1.0 g)
-Fat: 46.0 g (of which saturated: 17.2 g)
-Salt: 4.6 g
