100% Iberian Acorn-fed Ham from Huelva (8 kg)

100% Iberian Acorn-fed Ham from Huelva (8 kg)
100% Iberian Acorn-fed Ham from Huelva (8 kg)

100% Iberian Acorn-fed Ham from Huelva (8 kg)

100% Iberian Acorn-fed Ham from Huelva (8 kg)

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Jamones Esencia Pura
Rating: 4.6
No minimum order
Shipping time: 48 - 72 h
From 8,95 €
free from 120 €

Free shipping on the mainland!

About Jamones Esencia Pura

100% pure ham (Extremadura)

Pure Essence is the result of the dream of Desiderio Sánchez López and Manuel Ambres Acero, who combined their experience in ham curing with a new proposal of high-quality products adapted to consumer needs.

Each piece is hand-cut by experts and comes from 100% Iberian pigs raised in the meadows of Extremadura and Huelva.

Net weight:

A piece of exceptional quality to taste each and every one of the nuances that can offer a product raised and pampered in Andalusian lands.

The Iberian acorn-fed ham of Esencia Pura offers an unparalleled way to enjoy this unique ham in the world.
Pure acorn-fed Iberian ham. A piece of 8 kg. approx. of exceptional quality to taste the nuances offered by this product of Huelva origin. The Iberian acorn-fed ham from Esencia Pura offers you an incomparable way to enjoy this unique ham in the world.

This piece comes from pigs raised and fed in Huelva, a paradigmatic enclave for the breeding and development of the 100% purebred Iberian pig.

More information

Net weight:

A piece of exceptional quality to taste each and every one of the nuances that can offer a product raised and pampered in Andalusian lands.

The Iberian acorn-fed ham of Esencia Pura offers an unparalleled way to enjoy this unique ham in the world.
Pure acorn-fed Iberian ham. A piece of 8 kg. approx. of exceptional quality to taste the nuances offered by this product of Huelva origin. The Iberian acorn-fed ham from Esencia Pura offers you an incomparable way to enjoy this unique ham in the world.

This piece comes from pigs raised and fed in Huelva, a paradigmatic enclave for the breeding and development of the 100% purebred Iberian pig.

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