Preservation method: Keep refrigerated once opened, for up to 4 days.
Enjoy our natural spinach in brine, perfect for adding to your recipes. Made with fresh spinach, water, and salt, these spinach are a nutritious and versatile side dish. Produced in Spain, they ensure quality and freshness in every bite. After opening, keep them in the refrigerator and consume within 4 days to preserve their flavor.
Canned natural spinach is a practical and delicious option to incorporate vegetables into your diet. Made with simple ingredients like spinach, water, and salt, they are perfect for adding to salads, stews, or as a side dish for your favorite meals. This spinach is carefully packaged to maintain its flavor and nutritional value. Produced in Spain, they guarantee freshness and high quality. Once opened, they should be kept in the refrigerator and consumed within 4 days. An ideal product that combines convenience, taste, and health.
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