Pesto rosso "La Molisana"
Ingredients
tomato pulp 28%, double-concentrated tomato paste 21%, sunflower oil, Grana Padano DOP cheese 4% (milk, salt, rennet, preservative: egg lysozyme), cashews 3% (may contain peanuts), glucose syrup, basil, salt, balsamic vinegar from Modena I.G.P. 1.3% (wine vinegar, cooked grape must, color E150d), Pecorino Romano DOP cheese 0.7% (milk, salt, rennet), natural flavor, vegetable fiber, sugar, milk protein, garlic powder (contains sulfur dioxide); acidity regulators: citric acid, lactic acid.
More information
Discover the delicious Pesto Rosso from La Molisana, a perfect combination of high-quality ingredients. Ideal for adding an authentic touch to your dishes, its potent flavor combines tomato pulp, fresh herbs, and select cheeses. Perfect for enhancing pasta, pizza, or bruschetta.
The Pesto Rosso from La Molisana is an exquisite sauce known for its robust and authentic flavor. Made with a generous portion of tomato pulp (28%) and double-concentrated tomato paste (21%), this pesto can be the ideal complement for your favorite dishes. The blend includes sunflower oil, various cheeses like Grana Padano DOP and Pecorino Romano DOP, alongside an enticing combination of basil, garlic powder, and high-quality balsamic vinegar from Modena I.G.P. Its meticulous preparation includes natural ingredients, making every bite a unique culinary experience. While it may contain traces of fish and celery, its carefully curated composition ensures a rich and flavorful product that will be appreciated by all. Try Pesto Rosso on pasta, pizzas, or simply spread on bread to enjoy authentic Italian flavor at your table.
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