100% Iberian Acorn Salami

100% Iberian Acorn Salami

100% Iberian Acorn Salami

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Rating: 4.7
No minimum order
Shipping time: 4 - 6 work days
From 16,71 €

Alérgenos y características

Dairy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Dairy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Iberian pork meat, natural spices, milk powder, salt.

Nutritional values per 100.0 g
Energy value 2.225 kJ / 534 kcal
Fat (g) 43 g
of which saturates (g) 15 g
Carbohydrate (g) 1,30 g
of which sugars (g) 0,50 g
Protein (g) 30 g

Andalucía (Spain)

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
Enjoy the authentic taste of 100% Iberian acorn salami, made from premium pork cuts. Weighing approximately 0.5 kg, this salami is perfect for snacks and traditional recipes, showcasing a firm texture and balanced flavor that pairs perfectly with olive oils.
The 100% Iberian acorn salami is a gourmet product that reflects the tradition and quality of Iberian charcuterie. Made with noble cuts of 100% Iberian pigs fed on acorns, it offers exceptional smoothness and aroma. Slowly cured in cellars, its blend of natural spices and a delicate dairy note makes it a delight ideal for any gourmet platter. Its firm and juicy texture, along with its round and elegant flavor, makes it a perfect complement for snacks and traditional recipes. This salami is particularly recommended to pair with high-quality extra virgin olive oils (AOVE) such as Picual or Royal varieties, which highlight its smoothness with fresh nuances. It comes in an approximate weight of 0.5 kg and should be stored in a cool, dry place. Its shelf life extends up to 24 months. Perfect for those looking for balanced, artisanal cold cuts with character, this salami is a must in Iberian gastronomy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian pork meat, natural spices, milk powder, salt.

Preservation method

Store in a cool, dry place.

Source

Andalucía (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 2.225 kJ / 534 kcal
Fat (g) 43 g
of which saturates (g) 15 g
Carbohydrate (g) 1,30 g
of which sugars (g) 0,50 g
Protein (g) 30 g

More information

Net weight:

Enjoy the authentic taste of 100% Iberian acorn salami, made from premium pork cuts. Weighing approximately 0.5 kg, this salami is perfect for snacks and traditional recipes, showcasing a firm texture and balanced flavor that pairs perfectly with olive oils.
The 100% Iberian acorn salami is a gourmet product that reflects the tradition and quality of Iberian charcuterie. Made with noble cuts of 100% Iberian pigs fed on acorns, it offers exceptional smoothness and aroma. Slowly cured in cellars, its blend of natural spices and a delicate dairy note makes it a delight ideal for any gourmet platter. Its firm and juicy texture, along with its round and elegant flavor, makes it a perfect complement for snacks and traditional recipes. This salami is particularly recommended to pair with high-quality extra virgin olive oils (AOVE) such as Picual or Royal varieties, which highlight its smoothness with fresh nuances. It comes in an approximate weight of 0.5 kg and should be stored in a cool, dry place. Its shelf life extends up to 24 months. Perfect for those looking for balanced, artisanal cold cuts with character, this salami is a must in Iberian gastronomy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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