Campoameno Chardonnay White Wine (75 cl)

Campoameno Chardonnay White Wine (75 cl)

Campoameno Chardonnay White Wine (75 cl)

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Rating: 4.7
No minimum order
Shipping time: 4 - 6 work days
From 6,50 €

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Enjoy Campoameno Chardonnay, an award-winning white wine with a Gold Medal at the Mezquita Award 2014. Made from 100% Chardonnay grapes, it boasts a pale yellow color and aromas of pineapple, apple, and peach. Perfect for pairing with pasta and seafood.
Campoameno Chardonnay is a white wine made from 100% Chardonnay grapes, recognized for its quality with a Gold Medal at the Mezquita Award 2014. It is characterized by its pale yellow color with greenish reflections and notable brightness. On the nose, it offers remarkable complexity and elegance, with aromas evoking the freshness of pineapple, apple, peach, and banana, all on a subtle mineral background and hints of white flowers. On the palate, this wine is broad, rich, and fresh, leaving a slightly bitter aftertaste that makes it ideal for various dishes. We recommend serving it at a temperature of 7-8 °C, which enhances its organoleptic profile. It is an excellent companion for pasta, seafood, and mild cheeses, making it a versatile choice for any occasion.
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Net weight:

Enjoy Campoameno Chardonnay, an award-winning white wine with a Gold Medal at the Mezquita Award 2014. Made from 100% Chardonnay grapes, it boasts a pale yellow color and aromas of pineapple, apple, and peach. Perfect for pairing with pasta and seafood.
Campoameno Chardonnay is a white wine made from 100% Chardonnay grapes, recognized for its quality with a Gold Medal at the Mezquita Award 2014. It is characterized by its pale yellow color with greenish reflections and notable brightness. On the nose, it offers remarkable complexity and elegance, with aromas evoking the freshness of pineapple, apple, peach, and banana, all on a subtle mineral background and hints of white flowers. On the palate, this wine is broad, rich, and fresh, leaving a slightly bitter aftertaste that makes it ideal for various dishes. We recommend serving it at a temperature of 7-8 °C, which enhances its organoleptic profile. It is an excellent companion for pasta, seafood, and mild cheeses, making it a versatile choice for any occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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