Campos de Biatia presents its premium extra virgin olive oil "Dama Íbera" in a 500 ml bottle. This oil, made from Picual olives, is harvested on the first day of collection in October 2024, using mechanical and traditional methods to preserve its quality. The immediate extraction by milling ensures a dark green oil with a fresh taste and intense notes of grass, tomato, almond, and artichoke. Its packaging, an elegant bottle with a wooden pouring cap, accentuates its distinctive character. To maintain its properties, it is essential to store it in a cool place, away from light and heat. This oil is a true reflection of Baeza's Ibero-Roman heritage.