Jabalcuz extra virgin olive oil is a high-quality product made from Picual olives, grown in Los Villares, Sierra Sur de Jaén. It is obtained through mechanical processes that preserve the fruit's properties, ensuring a characteristic aromatic profile with notes of freshly cut grass and tomato. This EVOO stands out for its balanced flavor, with a pleasant bitterness and slight spiciness. It is versatile, suitable for raw use, stews, frying, and food preservation. Its 5-liter family format is convenient for households looking for quality and yield.