Fresh wild sole (Solea Senegalensis) is a fish that should not be missing from any kitchen. Weighing between 300 g to 400 g, this delicious fish is ideal for various preparations: you can enjoy it whole, in loins or fillets, or cleaned and gutted. Each piece is vacuum-packed, ensuring it retains all its properties and freshness. Besides its versatility, wild sole is perfect for special occasions or to include in a healthy diet. It's a product that promises fantastic results on your table thanks to its authentic taste of the sea. Remember that it contains fish, which may not be suitable for people allergic to this allergen. Choosing the wild sole from La Dársena is opting for a quality gourmet ingredient.