Organic Tricolor Fusilli

Organic Tricolor Fusilli
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Organic Tricolor Fusilli
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Organic Tricolor Fusilli

Organic Tricolor Fusilli

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La Tragonería
Rating: 4.9
No minimum order
Shipping time: 48 - 72 h
Shipping not available to United Kingdom

Alérgenos y características

Without gluten

Bio / Ecological

Vegan

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

White pasta (34%): whole grain rice flour*; red pasta (33%): rice flour and beetroot* powder; green pasta (33%): whole grain rice flour* and spinach* powder. *From organic farming.

Nutritional values per 100.0 g
Energy value 1.556 kJ / 367 kcal
Fat (g) 2,70 g
of which saturates (g) 0,60 g
Carbohydrate (g) 73,60 g
of which sugars (g) 3 g
Protein (g) 11 g

Store in a cool, dry place away from light.

Net weight:

Preservation method: Store in a cool, dry place away from light.
Delicious gluten-free organic tricolor fusilli made from whole grain rice flour and enriched with organic beetroot and spinach. Ideal for pairing with various sauces, both vegetarian and traditional. Perfect for the whole family and suitable for vegan diets. Certified organic product, high in fiber and low in saturated fats.
This organic tricolor fusilli is an excellent choice for those seeking a healthy and eco-friendly pasta. Made with whole grain rice flour, beetroot, and spinach, this product offers an attractive variety of natural colors. It's perfect for enjoying with pesto, tomato sauce, or any other sauce you prefer. Thanks to its high fiber content and low saturated fat, it is suitable for healthy diets. Additionally, it is gluten-free, making it safe for celiacs and intolerants. Its organic certification ensures every ingredient comes from sustainable sources.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

White pasta (34%): whole grain rice flour*; red pasta (33%): rice flour and beetroot* powder; green pasta (33%): whole grain rice flour* and spinach* powder. *From organic farming.

Preservation method

Store in a cool, dry place away from light.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.556 kJ / 367 kcal
Fat (g) 2,70 g
of which saturates (g) 0,60 g
Carbohydrate (g) 73,60 g
of which sugars (g) 3 g
Protein (g) 11 g

More information

Net weight:

Delicious gluten-free organic tricolor fusilli made from whole grain rice flour and enriched with organic beetroot and spinach. Ideal for pairing with various sauces, both vegetarian and traditional. Perfect for the whole family and suitable for vegan diets. Certified organic product, high in fiber and low in saturated fats.
This organic tricolor fusilli is an excellent choice for those seeking a healthy and eco-friendly pasta. Made with whole grain rice flour, beetroot, and spinach, this product offers an attractive variety of natural colors. It's perfect for enjoying with pesto, tomato sauce, or any other sauce you prefer. Thanks to its high fiber content and low saturated fat, it is suitable for healthy diets. Additionally, it is gluten-free, making it safe for celiacs and intolerants. Its organic certification ensures every ingredient comes from sustainable sources.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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