The Semi-Cured Cheese from García Baquero is the product of a traditional recipe, carefully passed down through generations of the García Baquero family. This cheese is distinguished by its unmistakable flavor, characterized by dairy aromas reminiscent of yogurt and cream, along with a sweet hint of cinnamon. The blend of milks used gives it a unique texture that invites exploration of its rich history and origin. With semi-cured maturation and using exclusively 100% Spanish milk, this cheese is an ideal choice for food lovers. Its whole piece format reflects a commitment to quality from origin to final result.