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A rich and elegant bouquet with notes of ginger that bring "pep" to this classic recipe. Very interesting complexity, our favorite!
Bou rich and elegant bouquet with notes of ginger that bring "pep" to this classic recipe. Very interesting complexity.
Ingredients: Pork throat from France, poultry liver from France, duck meat from France 20%, ceps 6%, whole egg, ginger 1%, salt and spices.
Preserves 130 gr. - double opening for easy unmolding and plating.
Preserves 130 gr
A rich and elegant bouquet with notes of ginger that bring "pep" to this classic recipe. Very interesting complexity, our favorite!
Bou rich and elegant bouquet with notes of ginger that bring "pep" to this classic recipe. Very interesting complexity.
Ingredients: Pork throat from France, poultry liver from France, duck meat from France 20%, ceps 6%, whole egg, ginger 1%, salt and spices.
Preserves 130 gr. - double opening for easy unmolding and plating.
Preserves 130 gr
