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Appellation of origin
El Salerac (Francia)
Appellation of origin
El Salerac (Francia)
The Connoisseur Box includes a whole Salerac, with a lean Cantal sausage, accompanied by its cheese grater, and the tarlatan conservation pouch.
The Salerac made only with Salers cow's milk has a minimum of 3 months of maturing in the pure Cantalou tradition. When tasted, exceptional flavours of liquorice and gentian burst in the mouth. Guaranteed 100% Salers breed milk, pride of our Auvergne pastures.
In order to clarify our offer we have decided to rename the Severac made with 100% Salers raw milk to SALERAC.
The format, the farm production, the maturing methods, and the taste remain the same, only the name changes to be even more authentic!
The Connoisseur Box includes a whole Salerac, with a lean Cantal sausage, accompanied by its cheese grater, and the tarlatan conservation pouch.
The Salerac made only with Salers cow's milk has a minimum of 3 months of maturing in the pure Cantalou tradition. When tasted, exceptional flavours of liquorice and gentian burst in the mouth. Guaranteed 100% Salers breed milk, pride of our Auvergne pastures.
In order to clarify our offer we have decided to rename the Severac made with 100% Salers raw milk to SALERAC.
The format, the farm production, the maturing methods, and the taste remain the same, only the name changes to be even more authentic!
