Castilian chickpeas with parsnip and turmeric are a healthy option that transports your senses to North Africa. This product contains 64% chickpeas, 18% water, 8% parsnip, 7% extra virgin olive oil, 1% garlic and salt, and less than 1% turmeric, providing an energy intake of approximately 193 kcal per 100 g. Ideal as a starter, you can enjoy it with couscous, in a tasty stew with spinach, or as a side to meats and fish. Store in a cool, dry, light-protected place. Once opened, keep in the refrigerator. The absence of preservatives and additives may cause the product to darken, but this does not affect its quality. Add water before heating if a brothier stew is desired.