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Net weight:
The Molino Alfonso Extra Virgin Olive Oil is a high-quality olive oil, produced in the region of Jaén, Spain.
It is obtained through cold extraction of selected olives from varieties such as Picual and Arbequina, which guarantees an intense and balanced flavor.
With its content of monounsaturated fatty acids and polyphenols, it is beneficial for cardiovascular health and has antioxidant properties.
Presented in a 5-liter bottle, it is ideal for both culinary use and dressing salads and gourmet dishes.
The Molino Alfonso Extra Virgin Olive Oil is a premium choice for lovers of good olive oil.
* This text has been generated automatically
Net weight:
The Molino Alfonso Extra Virgin Olive Oil is a high-quality olive oil, produced in the region of Jaén, Spain.
It is obtained through cold extraction of selected olives from varieties such as Picual and Arbequina, which guarantees an intense and balanced flavor.
With its content of monounsaturated fatty acids and polyphenols, it is beneficial for cardiovascular health and has antioxidant properties.
Presented in a 5-liter bottle, it is ideal for both culinary use and dressing salads and gourmet dishes.
The Molino Alfonso Extra Virgin Olive Oil is a premium choice for lovers of good olive oil.
* This text has been generated automatically
