Enjoy the authentic taste of black olive pâté with almonds from Mas de Catxol. Made with natural ingredients, this pâté offers an exquisite combination of black olives and almonds, enriched with salt and aromatic herbs. Perfect for spreading on bread or as an accompaniment in gourmet dishes.
Black olive pâté with almonds Mas de Catxol is an artisanal delight produced by Biorafales in La Portellada, Teruel. Made with 15% almonds, this pâté combines black olives with a selection of aromatic plants that enhance its natural flavor. With a net weight of 120 grams, it is ideal for those seeking a genuine, flavorful product. Perfect for appetizers or to add a special touch to your favorite dishes.
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