Borsao Bolé Blanco

Borsao Bolé Blanco
mentta
selection

Borsao Bolé Blanco

Borsao Bolé Blanco

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
Shipping not available

Alérgenos y características

Appellation of origin

Borja

Appellation of origin

Borja

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Campo de Borja (Spain)

Net weight:

Borsao Bolé Blanco is a white wine from the D.O. Campo de Borja, made from varieties such as Chardonnay, Macabeo, and Viognier. With a process that includes fermentation on its own lees, we offer a high-quality product to enjoy at temperatures of 9º.
Discover Borsao Bolé Blanco, an excellent white wine from the prestigious Denomination of Origin Campo de Borja. This wine is made from a carefully selected mix of varieties, including Chardonnay, Macabeo, and Viognier, providing unique complexity and freshness. The fermentation process on its own lees gives it a texture and depth that complements its aromas and flavors. It is recommended to serve this wine at a temperature of 9º, ideal for enjoying on any occasion, whether at a celebration or during a casual meal. Its freshness makes it a perfect pairing for fish, seafood, or light dishes. Undoubtedly, a great choice for those who appreciate wines with character and elegance.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Campo de Borja (Spain)

More information

Net weight:

Borsao Bolé Blanco is a white wine from the D.O. Campo de Borja, made from varieties such as Chardonnay, Macabeo, and Viognier. With a process that includes fermentation on its own lees, we offer a high-quality product to enjoy at temperatures of 9º.
Discover Borsao Bolé Blanco, an excellent white wine from the prestigious Denomination of Origin Campo de Borja. This wine is made from a carefully selected mix of varieties, including Chardonnay, Macabeo, and Viognier, providing unique complexity and freshness. The fermentation process on its own lees gives it a texture and depth that complements its aromas and flavors. It is recommended to serve this wine at a temperature of 9º, ideal for enjoying on any occasion, whether at a celebration or during a casual meal. Its freshness makes it a perfect pairing for fish, seafood, or light dishes. Undoubtedly, a great choice for those who appreciate wines with character and elegance.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Más productos de este vendedor

Braised Oxtail El Guiso
mentta
selection
Cherries in Brandy
mentta
selection
Regional Guacamole Seasoning
mentta
selection
Colungo Aged Orujo in Barrel
mentta
selection
Care Sobre Lías
mentta
selection
Borage Jam with Vanilla and Lemon Ababol
mentta
selection
Albarracín Blue Soft Cheese
mentta
selection
Martín Codax
mentta
selection
Sliced Truffle
mentta
selection
Al Corte - Jamón Summum 150g.
mentta
selection