Cruz de Piedra Selección is an exceptional wine made 100% from Garnacha grapes. It ages for 7 months in French oak barrels, giving it notable complexity and smoothness. In tasting, it displays an attractive medium-layered garnet red color. Its nose is elegant and expressive, dominated by concentrated dark fruits like plums and blackberries, complemented by subtle herbal aromas reminiscent of thyme and earth. With a great tannic structure that feels silky on the palate, this wine pairs perfectly with game dishes, roasts, aged cheeses, and cold cuts. It is recommended to serve at a temperature between 14 and 16 degrees Celsius. With an alcohol content of 15% vol., this wine is produced by Bodegas Virgen de la Sierra, located in Villarroya de la Sierra, Zaragoza, and holds the Calatayud Denomination of Origin. This wine not only stands out for its quality but also for its rich viticultural heritage, ideal for lovers of wines with character and depth.