Peñazuela Vendimia Tardía

Peñazuela Vendimia Tardía
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Peñazuela Vendimia Tardía

Peñazuela Vendimia Tardía

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Rating: 4.7
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Shipping time: 24 - 48 h
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Alérgenos y características

Appellation of origin

Borja

Appellation of origin

Borja

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

Peñazuela Vendimia Tardía is a 100% Garnacha wine, produced in Ainzón by Bodegas Santo Criston. This wine is characterized by its careful aging process in French oak barrels and its intense cherry red color. Ideal for those looking for a wine with personality and flavor.
Peñazuela Vendimia Tardía is a delightful wine made entirely from Garnacha grapes, known for its late harvest. This product is crafted in Ainzón by the renowned Bodegas Santo Criston. Its aging takes place in French oak barrels for 8 to 10 months. Weekly tastings are conducted during this process to ensure the perfect balance of the wine. Its bright appearance features an intense cherry red color with light brick tones. On the nose, Peñazuela offers complex aromas of ripe black fruit, spices, cocoa, dried flowers, and exquisite toasting of the wood. On the palate, the wine is intense and structured, leaving a long finish with echoes of red and black fruit, complemented by a toasted background. This wine is perfect for special occasions and pairings with red meats or aged cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

Peñazuela Vendimia Tardía is a 100% Garnacha wine, produced in Ainzón by Bodegas Santo Criston. This wine is characterized by its careful aging process in French oak barrels and its intense cherry red color. Ideal for those looking for a wine with personality and flavor.
Peñazuela Vendimia Tardía is a delightful wine made entirely from Garnacha grapes, known for its late harvest. This product is crafted in Ainzón by the renowned Bodegas Santo Criston. Its aging takes place in French oak barrels for 8 to 10 months. Weekly tastings are conducted during this process to ensure the perfect balance of the wine. Its bright appearance features an intense cherry red color with light brick tones. On the nose, Peñazuela offers complex aromas of ripe black fruit, spices, cocoa, dried flowers, and exquisite toasting of the wood. On the palate, the wine is intense and structured, leaving a long finish with echoes of red and black fruit, complemented by a toasted background. This wine is perfect for special occasions and pairings with red meats or aged cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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