Sliced Truffle is a gourmet product made from the variety Tuber aestivum, also known as summer truffle. This delicacy is harvested from May to August, ensuring its freshness and quality. The sliced format is perfect for adding a special touch to your culinary creations, whether they are pizzas, timbales, foie, or tapas. The truffle is combined with extra virgin olive oil and a pinch of salt, enhancing its authentic flavor. Additionally, it contains natural aroma, providing a complete sensory experience. Ideal for those wishing to experiment with high-end ingredients in their kitchen.