The Honeyeater

The Honeyeater
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The Honeyeater

The Honeyeater

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Rating: 4.7
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Shipping time: 24 - 48 h
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Alérgenos y características

Appellation of origin

Somontano

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Appellation of origin

Somontano

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Varieties: 70% White Grenache, 20% Riesling, 10% Gewürztraminer.

Alcoholic volume: 10.5%

The "Mielero" combines White Grenache with Riesling, resulting in a fresh, pleasant wine with an ideal balance between sweetness and acidity.

A maceration of 9 to 10 hours is carried out inside the press at low temperature. This process allows for a greater extraction of aromas, resulting in a profile that stands out for its fruity and floral notes. Halfway through the fermentation process, the must is cooled drastically and a filtering is carried out to stop the fermentation. This preserves the 40 grams of residual sugar naturally, without the need for additives, ensuring a wine of great aromatic richness and natural sweetness.

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More information

Varieties: 70% White Grenache, 20% Riesling, 10% Gewürztraminer.

Alcoholic volume: 10.5%

The "Mielero" combines White Grenache with Riesling, resulting in a fresh, pleasant wine with an ideal balance between sweetness and acidity.

A maceration of 9 to 10 hours is carried out inside the press at low temperature. This process allows for a greater extraction of aromas, resulting in a profile that stands out for its fruity and floral notes. Halfway through the fermentation process, the must is cooled drastically and a filtering is carried out to stop the fermentation. This preserves the 40 grams of residual sugar naturally, without the need for additives, ensuring a wine of great aromatic richness and natural sweetness.

Translated automatically

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