Egg flan is a traditional dessert that combines simple ingredients like egg, lactose-free milk, and sugar to provide a smooth and creamy texture. This delicious dessert is made artisanally in Spain, using traditional methods that enhance its flavor and quality. With only 130.5 kcal per 100 g, egg flan is an energetic option that provides a good amount of proteins and important minerals. It is also presented in a recyclable glass container, demonstrating a commitment to sustainability. Without additives or preservatives, it is a dessert that everyone can enjoy, even those with lactose intolerance. Ideal for complementing your healthy menu, this flan is a choice for sharing special moments. Feel free to order it for home delivery and enjoy its rich creaminess.