Vegetable cream is a classic of homemade cooking, evolving to adapt to current healthy eating trends. Made in Spain, this cream comes in a recyclable glass container with a net weight of 300 grams. It is perfect as a light starter, part of a gourmet dinner, or as a quick and nutritious meal. This cream combines a variety of fresh, local ingredients, such as carrot, zucchini, potato, Swiss chard, onion, leek, and extra virgin olive oil. Its nutritional value per 100 grams includes 80.71 kcal, 3.04 g of fat, 12.55 g of carbohydrates, and 2.00 g of protein, making it a light and nutritious option for any time of day. Enjoy it as part of your weekly menu and experience the fusion of fresh flavors, all allergen-free.