Homemade fresh chorizo is a classic in Spanish cuisine, especially in the southeast. This manchego chorizo is made with selected ingredients, such as lean meat and pork belly, combined with olive oil, salt, and natural spices that give it its characteristic flavor. It is a gluten-free and lactose-free product, making it suitable for various diet types. With a net weight of 500 g, it is perfect for adding to your stews, roasts, or simply enjoying grilled. Store between 0 and 4 degrees to maintain its freshness and flavor.