Care Tinto Sobre Lías

Care Tinto Sobre Lías

Care Tinto Sobre Lías

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Rating: 4.8
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Shipping time: 48 - 72 h
From 7,50 €
free from 120 €

Cariñena (Spain)

Net weight:

Care Tinto Sobre Lías is a red wine from Bodegas Care, produced in the D.O. Cariñena. This young wine, made from Garnacha and Syrah, stands out for its aging on lees, which gives it volume and smoothness. Ideal for pairing with white meats and gourmet pasta.
Care Tinto Sobre Lías is a red wine produced in the Denomination of Origin Cariñena, a region known for its continental climate and the characteristic Cierzo wind that benefits vineyard health. This wine is a blend of Garnacha and Syrah, grown in low-yield vineyards at about 600 meters altitude. Its production process includes aging on its fine lees for 3 to 4 months, a technique more typical for white wines than for young reds. This gives the wine greater complexity and smoothness on the palate, without using wood, allowing the purity of red and black fruit to shine. On the nose, it presents intense aromas of raspberry and blackberry, complemented by a subtle floral background of violets. On the palate, it is a fruity wine with a silky texture and a fresh, lingering finish. It pairs well with white meats, pasta or gourmet pizzas, and semi-cured cheeses, making it a versatile option for various occasions.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Cariñena (Spain)

More information

Net weight:

Care Tinto Sobre Lías is a red wine from Bodegas Care, produced in the D.O. Cariñena. This young wine, made from Garnacha and Syrah, stands out for its aging on lees, which gives it volume and smoothness. Ideal for pairing with white meats and gourmet pasta.
Care Tinto Sobre Lías is a red wine produced in the Denomination of Origin Cariñena, a region known for its continental climate and the characteristic Cierzo wind that benefits vineyard health. This wine is a blend of Garnacha and Syrah, grown in low-yield vineyards at about 600 meters altitude. Its production process includes aging on its fine lees for 3 to 4 months, a technique more typical for white wines than for young reds. This gives the wine greater complexity and smoothness on the palate, without using wood, allowing the purity of red and black fruit to shine. On the nose, it presents intense aromas of raspberry and blackberry, complemented by a subtle floral background of violets. On the palate, it is a fruity wine with a silky texture and a fresh, lingering finish. It pairs well with white meats, pasta or gourmet pizzas, and semi-cured cheeses, making it a versatile option for various occasions.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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