Albet i Noya La MilanaThe name La Milana refers to the former owner of the estate, the wife of Mr. Milà, who was popularly known by this nickname. Thanks to her dedication and love for the land, today we can enjoy a wine that concentrates history, character, and authenticity.This wine originates from the vineyards surrounding the house, rooted in an exceptional soil: a large slab of limestone that extends more than 300 meters beneath the estate and gives it its name. This imposing rock, visible in many places, imparts a unique personality to the vines and defines the mineral, tense, and deep profile of the wine.The wine is aged for 18 months in new French oak barrels, followed by a minimum resting period of one year in the bottle. It presents an intense cherry color. It offers powerful and expressive aromas of fresh red fruits such as strawberry and cherry, with a backdrop of creamy oak, fine cabinetry, cocoa, and balsamic notes. On the palate, it is fruity, powerful, unctuous, and well-balanced between acidity and tannins.
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