Altos de Torona Rosal

Altos de Torona Rosal

Altos de Torona Rosal

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Alérgenos y características

Appellation of origin

Rías Baixas

Grape type

Albariño, Loureira, Caiño Blanco

Appellation of origin

Rías Baixas

Grape type

Albariño, Loureira, Caiño Blanco

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

O Rosal (Spain)

Pairing: Mariscos, pescados, arroces, pulpo, sushi, quesos suaves

Net weight:

Altos de Torona Rosal is a white wine from the DO Rías Baixas, made primarily from Albariño, complemented by Loureira and Caiño Blanco. This native Galician blend offers freshness and aromatic intensity. Grown in granitic soils near the Atlantic, it pairs well with seafood and fish.
Altos de Torona Rosal is a white wine from the prestigious DO Rías Baixas, produced by Altos de Torona in the O Rosal subzone. The blend consists of native varieties such as Albariño, Loureira, and Caiño Blanco, known for their freshness and aromatic complexity. The vineyards located near the Atlantic Ocean and on granitic soils provide slow, balanced ripening. The wine is vinified in temperature-controlled stainless steel tanks, highlighting its Atlantic character. Aromas of white fruit, citrus, and floral notes complement mineral nuances, creating an expressive and elegant wine. On the palate, it is fresh and balanced with vibrant acidity. Ideal for pairing with seafood, fish, rice, and mild cheeses. It is recommended to serve at 8 to 10 ºC to enjoy its aromatic richness.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Pairing: Mariscos, pescados, arroces, pulpo, sushi, quesos suaves

Source

O Rosal (Spain)

More information

Net weight:

Altos de Torona Rosal is a white wine from the DO Rías Baixas, made primarily from Albariño, complemented by Loureira and Caiño Blanco. This native Galician blend offers freshness and aromatic intensity. Grown in granitic soils near the Atlantic, it pairs well with seafood and fish.
Altos de Torona Rosal is a white wine from the prestigious DO Rías Baixas, produced by Altos de Torona in the O Rosal subzone. The blend consists of native varieties such as Albariño, Loureira, and Caiño Blanco, known for their freshness and aromatic complexity. The vineyards located near the Atlantic Ocean and on granitic soils provide slow, balanced ripening. The wine is vinified in temperature-controlled stainless steel tanks, highlighting its Atlantic character. Aromas of white fruit, citrus, and floral notes complement mineral nuances, creating an expressive and elegant wine. On the palate, it is fresh and balanced with vibrant acidity. Ideal for pairing with seafood, fish, rice, and mild cheeses. It is recommended to serve at 8 to 10 ºC to enjoy its aromatic richness.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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