Made from Granache Negro and Carignan grape varieties, Falset Rojo Vermut stands out due to its meticulous crafting process. An infusion of 120 aromatic and medicinal herbs is added, which have been macerating for over a year in oak barrels. This process contributes to a rich flavor profile and complexity. The minimum production time is three years, reinforcing its quality. With a distinctive character and additional smoothness achieved from oak maturation, it is ideal for enjoying alone or on the rocks, and an excellent ingredient for sophisticated cocktails.