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Net weight:
Juvé & Camps Reserva Família Magnum
Made from the first pressing of macabeo, xarel.lo and parellada grapes harvested in Espiells, La Cuscona and Can Massana.
This cava is aged for an average of 36 months in bottle, to achieve a balance in its bubbles and aromas, small and abundant ones, and toasted bread and citrus, the others.
The traditional Juvé y Camps, the classic. "The family reserve".
Net weight:
Juvé & Camps Reserva Família Magnum
Made from the first pressing of macabeo, xarel.lo and parellada grapes harvested in Espiells, La Cuscona and Can Massana.
This cava is aged for an average of 36 months in bottle, to achieve a balance in its bubbles and aromas, small and abundant ones, and toasted bread and citrus, the others.
The traditional Juvé y Camps, the classic. "The family reserve".
