Parató Vinya Santa Clara is an organic red wine from Parató Vinícola. This wine represents the highest expression of Cabernet Sauvignon adapted to the terroir of Penedès, coming exclusively from the Vinya Santa Clara plot, a low-yield vineyard focused on obtaining grapes of high concentration and optimal ripeness. The production of this wine includes a prolonged maceration to extract all shades of color and structure, followed by 12 months of aging in French and American oak barrels. The result is a powerful wine with marked varietal typicity that softens with the elegance of Parató's signature. Its intense garnet color and high density are evident. On the nose, it reveals a range of aromas including roasted red pepper, black pepper, ripe berries, and a subtle hint of tobacco and fine wood. On the palate, it is a full-bodied wine with mature tannins that envelop the mouth, offering a long, spicy finish with balsamic notes. It is the perfect companion for grilled red meats, game, hearty stews, and aged cheeses.