Discover the Recaredo Terrers Brut Nature, an exceptional Corpinnat from the Recaredo winery. Made with 57% Xarel·lo, 37% Parellada, and 6% Macabeo, this sparkling wine is fresh and dry, highlighting notes of lemon and yeast. Its 34-month bottle aging provides a unique experience with every sip.
The Recaredo Terrers Brut Nature comes from the prestigious Recaredo winery, known for its commitment to crafting high-quality Corpinnats. This sparkling wine is made from a careful selection of grapes: 57% Xarel·lo, 37% Parellada, and 6% Macabeo. What makes this wine special is its fermentation process, where 95% of the blend ferments in stainless steel tanks, while the remaining 5% is crafted in oak barrels, adding complexity and depth to its flavor. Following this process, the wine undergoes 34 months of bottle aging, granting it finesse and elegance. The yeasts used in fermentation are selected and proprietary, ensuring the authenticity and unique character of this Corpinnat. In each glass, the Recaredo Terrers Brut Nature offers fresh aromas and balanced acidity, with a palate reminiscent of limes and yeast. Ideal for accompanying tapas, seafood, or simply enjoying alone during a special celebration.
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