Castell del Remei 1780 is the winery's most iconic wine, created in tribute to the year of its establishment in the D.O. Costers del Segre. This estate wine is produced from a careful selection of old vines of Cabernet Sauvignon, Tempranillo, and Garnacha. Its production process includes aging in American and French oak barrels for 18 months, followed by a long bottle rest that grants it great structure. The result is an intense cherry-colored wine with a complex aromatic profile, where ripe black fruit mingles with notes of cocoa, sweet spices, and a notable mineral character. On the palate, Castell del Remei 1780 is elegant, voluminous, and persistent, with mature tannins that promise exceptional development over time. This robust and elegant wine is ideal for pairing with braised oxtails, large game dishes like venison, or duck breast with dark fruit reductions.