La Universal Dido Red Magnum

La Universal Dido Red Magnum

La Universal Dido Red Magnum

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Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
Shipping not available to France

Alérgenos y características

Grape type

Garnacha, Syrah, Merlot, Cabernet Sauvignon

Format

Magnum

Grape type

Garnacha, Syrah, Merlot, Cabernet Sauvignon

Format

Magnum

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Montsant (Spain)

Net weight:

Dido "La Universal" is an organic red wine from the D.O. Montsant, made with 70% Garnacha and 20% Syrah. Presented in a Magnum format (1.5 liters), it is ideal for celebrations, offering an extended tasting experience.
Dido "La Universal" Magnum is an organic red wine that captures the essence of Montsant, made with an environmentally friendly approach. This remarkable wine, in a 1.5-liter Magnum format, is ideal for special occasions or those seeking an expanded tasting experience. Its composition includes 70% Garnacha, 20% Syrah, 5% Merlot, and 5% Cabernet Sauvignon, reflecting the region's diversity. The grapes come from vineyards on granite soils in Falset. The production involves cold maceration followed by fermentation with native yeasts in cement tanks. This wine is characterized by its aging method, where 60% is kept in cement for 14-16 months and 40% in oak barrels, providing structure and complexity.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Montsant (Spain)

More information

Net weight:

Dido "La Universal" is an organic red wine from the D.O. Montsant, made with 70% Garnacha and 20% Syrah. Presented in a Magnum format (1.5 liters), it is ideal for celebrations, offering an extended tasting experience.
Dido "La Universal" Magnum is an organic red wine that captures the essence of Montsant, made with an environmentally friendly approach. This remarkable wine, in a 1.5-liter Magnum format, is ideal for special occasions or those seeking an expanded tasting experience. Its composition includes 70% Garnacha, 20% Syrah, 5% Merlot, and 5% Cabernet Sauvignon, reflecting the region's diversity. The grapes come from vineyards on granite soils in Falset. The production involves cold maceration followed by fermentation with native yeasts in cement tanks. This wine is characterized by its aging method, where 60% is kept in cement for 14-16 months and 40% in oak barrels, providing structure and complexity.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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