Danieli Artisan Taralli with Black Olives are an exquisite Italian product that preserves the culinary tradition of the Puglia region. Weighing 240 grams, these taralli are made with olive oil and selected black olives, ingredients that lend an intense and balanced flavor with Mediterranean notes. Their artisanal production process gives them a light and extra-crunchy texture, perfect for enjoying as a snack, pairing with cheese boards, cold cuts, or gourmet accompaniments. Ready to eat, they offer a culinary experience that evokes the authentic character of southern Italy.