This exquisite duck pâté with green pepper comes in a 70-gram can, ideal for sophisticated appetizers. The green pepper, a milder and more aromatic ingredient than black pepper, enriches the duck's flavor, providing an exotic touch. We recommend refrigerating the pâté for 24 hours before consumption to fully enjoy its texture and taste. It is perfect on rustic bread and pairs well with spinach and pear salad. Once opened, it should be stored in a cool place. The product contains no preservatives and has a rich nutritional composition of 297.6 kcal per 100 grams. It contains egg as an allergen.