Foie Lollipop with Chocolate (160)

Foie Lollipop with Chocolate (160)
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Foie Lollipop with Chocolate (160)

Foie Lollipop with Chocolate (160)

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Rating: 5
No minimum order
Shipping time: 48 - 72 h
From 7,50 €
free from 50 €

Alérgenos y características

Sulfur Dioxide and Sulphites

Nuts

Gluten

Sulfur Dioxide and Sulphites

Nuts

Gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Duck liver (60%), chocolate (30%) (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin; natural vanilla flavor), salt, agar, brandy, sweet wine, dry martini (sulfites), sunflower oil, almond crocant (2%) (nuts), spices.

Nutritional values per 100.0 g
Energy value 2.311 kJ / 559 kcal
Fat (g) 50,10 g
of which saturates (g) 23,40 g
Carbohydrate (g) 20,80 g
of which sugars (g) 11,90 g
Protein (g) 5,60 g

Frozen. Let it thaw in the refrigerator for 30 minutes before serving.

Net weight:

Preservation method: Frozen. Let it thaw in the refrigerator for 30 minutes before serving.
An innovative lollipop that combines the delicate flavor of duck foie with a delicious chocolate coating. Ideal for surprising your guests, this product offers a unique and unexpected taste experience. It is recommended to let it thaw before serving.
The Foie Lollipop with Chocolate offers a bold and exquisite combination that challenges the conventional. Made with 60% duck liver and 30% chocolate, this product is a gastronomic delicacy. It also contains small pieces of almond crocant that add texture to each bite. Perfect for special occasions, it is advised to thaw for 30 minutes in the refrigerator before serving, preferably using trays with holes for optimal presentation. The flavor experience is complemented by a touch of brandy, sweet wine, and white martini. Note: contains sulfites and nuts and may contain traces of gluten.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Duck liver (60%), chocolate (30%) (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin; natural vanilla flavor), salt, agar, brandy, sweet wine, dry martini (sulfites), sunflower oil, almond crocant (2%) (nuts), spices.

Preservation method

Frozen. Let it thaw in the refrigerator for 30 minutes before serving.

Nutritional information

Nutritional values per 100.0 g
Energy value 2.311 kJ / 559 kcal
Fat (g) 50,10 g
of which saturates (g) 23,40 g
Carbohydrate (g) 20,80 g
of which sugars (g) 11,90 g
Protein (g) 5,60 g

More information

Net weight:

An innovative lollipop that combines the delicate flavor of duck foie with a delicious chocolate coating. Ideal for surprising your guests, this product offers a unique and unexpected taste experience. It is recommended to let it thaw before serving.
The Foie Lollipop with Chocolate offers a bold and exquisite combination that challenges the conventional. Made with 60% duck liver and 30% chocolate, this product is a gastronomic delicacy. It also contains small pieces of almond crocant that add texture to each bite. Perfect for special occasions, it is advised to thaw for 30 minutes in the refrigerator before serving, preferably using trays with holes for optimal presentation. The flavor experience is complemented by a touch of brandy, sweet wine, and white martini. Note: contains sulfites and nuts and may contain traces of gluten.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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