The potato and meat bomb is a classic specialty made gluten-free. Weighing approximately 70 grams per unit, each bomb features a creamy potato puree that envelops a flavorful and well-seasoned meat filling. Its golden and crunchy exterior provides a perfect contrast to the soft and juicy interior. This product is ideal for the Horeca channel, serving as a tapa, appetizer, or starter. It comes in a convenient 3 kg bag format, optimizing its preparation and efficiency in the kitchen. This product combines tradition with maximum comfort, making it suitable for individuals with gluten intolerance. It is a versatile and quality option that ensures excellent gastronomic performance.