The peppers in syrup are a gourmet product made from roasted peppers and then candied. This careful preparation results in a delicate balance between smoky and sweet flavors, with no added preservatives or colorings. The product is perfect for enhancing game dishes, meats, and fish, especially in tuna belly salads. They can also be used in tortillas or even desserts, such as with cream and rice pudding. It is important to keep the product refrigerated after opening to maintain freshness and flavor. Additionally, it contains no allergens.