Casa Rinaldi's white balsamic cream is an exquisite condiment stemming from deep Italian culinary knowledge. Specially designed for those seeking to add a distinctive touch to their recipes, this cream perfectly combines an acidic and sweet profile. Italian cooks have perfected the technique of reducing white balsamic into a thick cream with a uniform flavor. It’s ideal for seasoning meats, fish, vegetables, ice cream, and strawberries, leaving a special flavor that is imperceptible to the eye. To preserve freshness and flavor, be sure to shake well before use and store in the refrigerator after opening. Additionally, it features a healthy nutritional profile, free from fats and proteins, with significant carbohydrates primarily from sugars. Simply irresistible for lovers of creative cooking.