Vegan Salmorejo Creamy Bites 10 g (240)

Vegan Salmorejo Creamy Bites 10 g (240)
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Vegan Salmorejo Creamy Bites 10 g (240)

Vegan Salmorejo Creamy Bites 10 g (240)

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Rating: 5
No minimum order
Shipping time: 48 - 72 h
From 7,50 €
free from 50 €

Alérgenos y características

Gluten

Soy

Gluten

Soy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Salmorejo (tomato, water, extra virgin olive oil, bread [gluten], vinegar, salt, garlic), breadcrumbs (wheat flour [gluten], water, salt, yeast, sugar), thickener: acetylated distarch phosphate (modified potato starch), salt and vinegar.

Nutritional values per 100.0 g
Energy value 513 kJ / 123 kcal
Fat (g) 5 g
of which saturates (g) 0,90 g
Carbohydrate (g) 14,20 g
of which sugars (g) 1,80 g
Protein (g) 3 g

Keep frozen until use. Thaw in refrigeration 24-48 hours before consumption.

Net weight:

Preservation method: Keep frozen until use. Thaw in refrigeration 24-48 hours before consumption.
Vegan Salmorejo Creamy Bites, crispy on the outside and creamy on the inside. Ideal for events, 240 units of 10 g each, made with quality ingredients. Easy preparation, store frozen.
Enjoy a delicious bite with the Vegan Salmorejo Creamy Bites. These vegan delights offer an attractive contrast between a crispy breadcrumb exterior and a soft salmorejo interior. They come in a pack of 240 units of 10 grams each, perfect for large events or gatherings. Main ingredients include salmorejo, a mixture of tomato, onion, cilantro, lemon juice, garlic, salt, and pepper, all encased in a breadcrumb coating made from wheat flour, salt, and yeast. It is recommended to thaw in a refrigerator for 24-48 hours before consumption and to bake for about 8 minutes at 180°C. Being a frozen product, it is important to keep it refrigerated until use. Nutritional information per 100 grams is: 513 kJ / 123 kcal, fat 5 g (saturated 0.9 g), carbohydrates 14.2 g (sugars 1.8 g), protein 3 g, salt 1.40 g, and fiber 2.3 g. Contains gluten and may contain traces of soy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Salmorejo (tomato, water, extra virgin olive oil, bread [gluten], vinegar, salt, garlic), breadcrumbs (wheat flour [gluten], water, salt, yeast, sugar), thickener: acetylated distarch phosphate (modified potato starch), salt and vinegar.

Preservation method

Keep frozen until use. Thaw in refrigeration 24-48 hours before consumption.

Nutritional information

Nutritional values per 100.0 g
Energy value 513 kJ / 123 kcal
Fat (g) 5 g
of which saturates (g) 0,90 g
Carbohydrate (g) 14,20 g
of which sugars (g) 1,80 g
Protein (g) 3 g

More information

Net weight:

Vegan Salmorejo Creamy Bites, crispy on the outside and creamy on the inside. Ideal for events, 240 units of 10 g each, made with quality ingredients. Easy preparation, store frozen.
Enjoy a delicious bite with the Vegan Salmorejo Creamy Bites. These vegan delights offer an attractive contrast between a crispy breadcrumb exterior and a soft salmorejo interior. They come in a pack of 240 units of 10 grams each, perfect for large events or gatherings. Main ingredients include salmorejo, a mixture of tomato, onion, cilantro, lemon juice, garlic, salt, and pepper, all encased in a breadcrumb coating made from wheat flour, salt, and yeast. It is recommended to thaw in a refrigerator for 24-48 hours before consumption and to bake for about 8 minutes at 180°C. Being a frozen product, it is important to keep it refrigerated until use. Nutritional information per 100 grams is: 513 kJ / 123 kcal, fat 5 g (saturated 0.9 g), carbohydrates 14.2 g (sugars 1.8 g), protein 3 g, salt 1.40 g, and fiber 2.3 g. Contains gluten and may contain traces of soy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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