SMOKED SARDINE TARRINA IN OIL 700 G.

SMOKED SARDINE TARRINA IN OIL 700 G.
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SMOKED SARDINE TARRINA IN OIL 700 G.
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selection

SMOKED SARDINE TARRINA IN OIL 700 G.

SMOKED SARDINE TARRINA IN OIL 700 G.

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Mundisa
Rating: 5
No minimum order
Shipping time: 48 - 72 h
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Alérgenos y características

Fish

Fish

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Nutritional values per 100.0 g
Energy value 879 kJ / 210 kcal
Fat (g) 13,10 g
of which saturates (g) 2,90 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 21 g

Net weight:

The silver delight of the Cantabrian Sea. Fine fillets of smoked sardine preserved in oil, with an exceptional taste and texture.
Enjoy this exquisite smoked sardine, presented in a convenient 700-gram tin. These fine fillets are the result of a careful process where fresh sardines are opened, cleaned, and deboned. They are soaked in a dry brine to aid in dehydration and weighed down for 24 hours. Then, they are baked at low temperature, around 37ºC, for about 12 hours, allowing them to cool before being preserved in oil. This preservation process not only adds an intense flavor but also provides a unique tenderness that makes them perfect for tasting.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Nutritional information

Nutritional values per 100.0 g
Energy value 879 kJ / 210 kcal
Fat (g) 13,10 g
of which saturates (g) 2,90 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 21 g

More information

Net weight:

The silver delight of the Cantabrian Sea. Fine fillets of smoked sardine preserved in oil, with an exceptional taste and texture.
Enjoy this exquisite smoked sardine, presented in a convenient 700-gram tin. These fine fillets are the result of a careful process where fresh sardines are opened, cleaned, and deboned. They are soaked in a dry brine to aid in dehydration and weighed down for 24 hours. Then, they are baked at low temperature, around 37ºC, for about 12 hours, allowing them to cool before being preserved in oil. This preservation process not only adds an intense flavor but also provides a unique tenderness that makes them perfect for tasting.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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