The Korome Pan Carasau Classic is an iconic product of traditional Sardinian cuisine. This 250-gram bread is made following the Sardinian recipe, using selected ingredients that give it its characteristic fine and crispy texture. Its culinary versatility makes it the perfect accompaniment for a variety of foods such as cheeses, cold cuts, pâtés, preserves, hummus, and salads. It can also be used as a base for the traditional Pane Frattau. This authentic Italian bread brings the flavor of Sardinia to any table.