The FICELLE DE PATO BLOC is a sophisticated presentation of mi-cuit duck foie gras, offering a gourmet experience in a modern and practical format. Made with fattened duck liver, salt, brandy, natural spices, preservative E250, and antioxidant E301, this product is presented as a culinary delight ideal for enjoying with toast or as a complement to salads and broken eggs. Its flavor can be enhanced with a balsamic reduction. Refrigeration ensures it remains in perfect condition until tasting. With an energy value of 1934 Kj / 469 Kcal per 100 g, it is an indulgent product rich in fats with 48 g, of which 21 g are saturated, as well as containing 2.8 g carbohydrates, 0.8 g sugars, 6.5 g proteins, and 1 g of salt. This product contains eggs and derivatives, so caution is important for those allergic.