TROUT ROE JAR 100 GR.

TROUT ROE JAR 100 GR.
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TROUT ROE JAR 100 GR.
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TROUT ROE JAR 100 GR.

TROUT ROE JAR 100 GR.

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Mundisa
Rating: 5
No minimum order
Shipping time: 48 - 72 h
Shipping not available

Alérgenos y características

Fish

Fish

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Nutritional values per 100.0 g
Energy value 824 kJ / 197 kcal
Fat (g) 9,70 g
of which saturates (g) 1,89 g
Protein (g) 27,30 g

France

Keep refrigerated between 0 and 4 ºC. Once opened, consume within 2 days.

Net weight:

Preservation method: Keep refrigerated between 0 and 4 ºC. Once opened, consume within 2 days.
Delicate and tasty, these trout roe stand out for their intense purity and flavor, without additives. Perfect for appetizers, they are enjoyed cold on toast or in egg recipes.
Trout roe is a gastronomic delight, carefully crafted in France and pasteurized to ensure quality. This product, presented in a 100-gram jar, offers an intense flavor and a perfect balance of salt, ideal for enhancing any appetizer. Its purity is notable as they contain no additives, highlighting their authenticity. Refrigeration between 0 and 4 ºC is recommended, and once opened, consume within 2 days. This roe is versatile and can be served with buttered toast, integrated into paté dishes, or used in egg recipes for a sophisticated touch. Additionally, they can be frozen, allowing you to enjoy their exquisite flavor anytime.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Keep refrigerated between 0 and 4 ºC. Once opened, consume within 2 days.

Source

France

Nutritional information

Nutritional values per 100.0 g
Energy value 824 kJ / 197 kcal
Fat (g) 9,70 g
of which saturates (g) 1,89 g
Protein (g) 27,30 g

More information

Net weight:

Delicate and tasty, these trout roe stand out for their intense purity and flavor, without additives. Perfect for appetizers, they are enjoyed cold on toast or in egg recipes.
Trout roe is a gastronomic delight, carefully crafted in France and pasteurized to ensure quality. This product, presented in a 100-gram jar, offers an intense flavor and a perfect balance of salt, ideal for enhancing any appetizer. Its purity is notable as they contain no additives, highlighting their authenticity. Refrigeration between 0 and 4 ºC is recommended, and once opened, consume within 2 days. This roe is versatile and can be served with buttered toast, integrated into paté dishes, or used in egg recipes for a sophisticated touch. Additionally, they can be frozen, allowing you to enjoy their exquisite flavor anytime.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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