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To enjoy coconut in its purest form, we rely 100% on our favorite fruit, the coconut. It is preferable not to use coconut extracts or concentrates or to add artificial flavors to make the milk taste like coconut. This way, you can be sure that what appears on the packaging is what is inside: thick coconut milk, similar to cream.
Properties: Organic, No added sugars, Vegan, Natural
This organic coconut milk for cooking is made from freshly harvested pulp of organic coconuts. The coconuts are sourced from the Philippines, where farmers process them with great care and collect them fresh within 72 hours. Using the most advanced technology and many years of experience, high-quality organic coconut milk is produced in Germany, resulting in an incomparably creamy and delicious coconut milk that meets the highest quality standards. To maintain the fine and creamy consistency of the coconut milk, vegan gellan gum is used as a thickening agent. This is a food additive approved for organic foods, used to prevent the natural separation of coconut milk. The proven quality and fresh, natural flavor remain unchanged and come 100% from freshly harvested coconuts.
To enjoy coconut in its purest form, we rely 100% on our favorite fruit, the coconut. It is preferable not to use coconut extracts or concentrates or to add artificial flavors to make the milk taste like coconut. This way, you can be sure that what appears on the packaging is what is inside: thick coconut milk, similar to cream.
Properties: Organic, No added sugars, Vegan, Natural
This organic coconut milk for cooking is made from freshly harvested pulp of organic coconuts. The coconuts are sourced from the Philippines, where farmers process them with great care and collect them fresh within 72 hours. Using the most advanced technology and many years of experience, high-quality organic coconut milk is produced in Germany, resulting in an incomparably creamy and delicious coconut milk that meets the highest quality standards. To maintain the fine and creamy consistency of the coconut milk, vegan gellan gum is used as a thickening agent. This is a food additive approved for organic foods, used to prevent the natural separation of coconut milk. The proven quality and fresh, natural flavor remain unchanged and come 100% from freshly harvested coconuts.
