The leaves of the yerba mate trees used to make Canarias come from the states of Santa Catarina, Paraná and Rio Grande Do Sul in Brazil. The trees grow in native forests whose microclimate favors the ideal development of the leaf's properties. Due to its composition, it ensures a bitter and intense flavor of high duration, typical of yerba mate CANARIAS. This yerba is ideal to enjoy a Chimarrao (a version of mate from the south of Brazil) or for those who enjoy an espresso. 100% natural product without artificial additives, preservatives or other chemicals.

How to use:

For 1 liter, take approx. 12g of mate and let it steep at 80 degrees for about 5 minutes. Storage Store in a cool, dry place.

Ingredients:

Yerba mate Gluten free product (Suitable for coeliacs)