Gluten-free spirals. Schär Fusilli have the traditional spiral or helix shape and have always been made in Italy with a recipe of millet. This ancient grain gives the pasta a harmonious flavor with hints of hazelnut and a light yellow color. Ingredients: Corn flour, rice flour, 20% millet flour, emulsifier: mono- and diglycerides of fatty acids. May contain traces of soy. LACTOSE-FREE (lactose <0.007g / 100g).